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CHILD Profile. 1998. Growing up healthy: A nutrition guide for toddlers. Seattle, WA: CHILD Profile, 2 pp.
Seattle-King County Department of Public Health, CHILD Profile 401 Fifth Avenue, Suite 900 Seattle, WA 98104 Telephone: (206) 205-4141Secondary Telephone: (800) 325-5599E-mail: email@example.comWebsite: http://www.childprofile.org/$0.12 includes shipping and handling.
Telephone: (206) 205-4141Secondary Telephone: (800) 325-5599E-mail: firstname.lastname@example.orgWebsite: http://www.childprofile.org/$0.12 includes shipping and handling.
This brochure, available in English and Spanish, is designed for parents of children ages 18 months to 3 years. The brochure teaches basic concepts of nutrition for healthy children and provides special sections on oral health, prevention of choking, play, growth, teaching good eating habits, learning to eat new foods, how to know if a toddler is eating enough, and the food guide pyramid.
Keywords: Spanish language materials, Infant nutrition, Child nutrition, Oral health, Choking, Play, Child development, Infant development, Feeding, Infant feeding, Food preferences, Food pyramid
Wing-Peterson M, Yamagata P, Clark B. 1999. A healthy mouth for a lifetime: Oral health for everyone. San Diego, CA: Share the Care, Children's Dental Health Initiative of San Diego, ca 200 pp.
Peggy Yamagata Share the Care, Dental Health Initiative of San Diego San Diego County Health and Human Services Agency 3851 Rosecrans Street, Suite 522 MS: P511-H San Diego, CA 92110-3115 Telephone: (619) 692-8858Fax: (619) 692-8827E-mail: email@example.comContact E-mail: Peggy.Yamagata@sdcounty.ca.govWebsite: http://www.sharethecaredental.org/$28.95 includes shipping and handling.
Telephone: (619) 692-8858Fax: (619) 692-8827E-mail: firstname.lastname@example.orgContact E-mail: Peggy.Yamagata@sdcounty.ca.govWebsite: http://www.sharethecaredental.org/$28.95 includes shipping and handling.
This manual outlines an oral health education program for both health professionals and educators that can be used with audiences of any age. Section I contains oral health information for the educator. It includes information about tooth structure, plaque, and prevention measures such as fluoride, dental sealants, and oral hygiene. The effects on oral health of tobacco and certain foods are also discussed. At the end of the section are lists of materials, equipment, resources, and supplies that educators need. Section II of the manual contains 12 activity guides that cover learning good oral hygiene habits; the role of dental sealants; how safety equipment protects teeth; tobacco's negative effects on oral health; and healthy food choices. Section III is an appendix that contains illustrations of teeth and tooth decay, handouts to go with the activities, additional information to be used in classes or newsletters, and lists of nutrition and oral health resources. [Funded by the Maternal and Child Health Bureau]
Keywords: Oral health, Health education, Resource materials, Dental caries, Dental hygiene, Dental sealants, Safety, Tobacco use, Food preferences, Fluorides, Manuals, Children
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With funding from the Maternal and Child Health Bureau, Health Resources and Services Administration
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